Chobani's new $1.2 billion production facility will significantly boost local economy and job market.
Chobani is set to invest $1.2 billion in a new production facility in Rome, New York, creating over 1,000 jobs and planning to source 6 billion pounds of milk from local dairy farms. This project, which will span 1.4 million square feet, aims to meet the growing demand for yogurt and other products. Local officials are optimistic about the economic impact this investment will have on the region and the agricultural community.
Rome, New York, is about to make waves in the dairy industry with an exciting announcement from Chobani! The company, known for its delicious Greek yogurt, has revealed plans to invest a robust $1.2 billion in a new production facility set to rise in Griffiss Business and Technology Park. This is a huge win for the local community and the state, as it promises to create over 1,000 jobs for the people of Rome.
Mark your calendars because construction for this gigantic 1.4 million square foot facility is slated to kick off later this year! The goal? To meet the sky-high demand for Chobani’s signature Greek yogurt alongside other exciting products like protein shakes and coffee creamers. With this new plant, Chobani is primed to strengthen its position in the dairy manufacturing game.
Chobani plans to revolutionize local agriculture by purchasing an impressive 6 billion pounds of milk annually from nearby dairy farms once operations begin in 2027. This means more business for local farmers and a significant lift for the economy. Plus, New York State isn’t sitting on the sidelines – they’re investing over $23 million for infrastructure improvements on the site through the FAST NY program, alongside pledging up to $73 million in tax credits for job creation through the Excelsior Jobs Program.
This new facility is not only about the milk and yogurt; it’s about people. Chobani is dedicated to creating over 1,000 jobs with competitive pay and benefits. What’s even more promising is the company’s strong commitment to hiring refugees and immigrants, reflecting their long-standing philosophy of workforce inclusivity—an inspiring part of their company culture.
Rome, located just 45 miles from the original Chobani plant in South Edmeston, is a strategic choice for the new production facility. The location is easily accessible for a skilled workforce and in close proximity to dairy farms, making it a win-win for everyone involved.
Local officials are buzzing with excitement about the economic growth opportunities stemming from Chobani’s investment. This undertaking is expected to reinvigorate the manufacturing sector not just for Rome, but for all of Upstate New York. It’s been noted that this represents the largest investment in natural food manufacturing in American history, emphasizing its potential to reshape the local landscape.
Chobani’s founder has a broader vision in mind—creating a sustainable ecosystem for food production that not only brings local communities together but also benefits both farmers and consumers alike. This move follows a series of expansions by Chobani, including a recent $500 million investment in Twin Falls, Idaho, and an exciting product diversification into coffee beverages after acquiring La Colombe, proving that they aren’t slowing down any time soon.
As Rome gears up for what promises to be an incredibly impactful addition to its community, Chobani is paving the way for growth, job creation, and a closer-knit agricultural network. This announcement is not just about yogurt; it’s about economic revitalization and building a future where local economies can thrive. Keep an eye on Rome, folks, because this is just the beginning!
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